Food Evaporation Concentration Equipment - メーカー・企業と製品の一覧 | イプロス

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Food-grade evaporative concentration device "VVCC type"

Finding solutions with unique designs for the diversifying applications of food processing! Introducing food concentration equipment.

The "VVCC type" is an energy-efficient food concentration device suitable for a wide variety of food processing applications. It seeks energy savings by effectively utilizing turbo and Roots-type heat pumps under optimal conditions. It can be applied across various categories, including syrup, sweet water, amino acids, chicken and pork extracts, and tea. In addition, we also offer a "thin film rising flow concentration device" in our lineup. 【Features】 ■ Energy-efficient type suitable for a wide variety of food processing applications ■ Pursues energy savings by effectively utilizing turbo and Roots-type heat pumps under optimal conditions ■ Proposes energy-saving solutions in the food sector, such as horizontal pipes and heat pumps ■ Applicable across various categories, including syrup, amino acids, chicken and pork extracts, and tea ■ Also includes a "thin film rising flow concentration device" in the lineup *For more details, please refer to the PDF document or feel free to contact us.

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